SANTA
MONICA-MALIBU UNIFIED SCHOOL DISTRICT
PRESS
RELEASE
CONTACT: Orlando
Griego FOR
IMMEDIATE RELEASE
310.450.8338, ext. 228 21
OCT 2008
WILL ROGERS
ELEMENTARY SCHOOL TO
RECEIVE CA FRESH FRUIT AND VEGETABLE PROGRAM GRANT
WHEN: Thursday, October 30th
WHERE: Will Rogers Learning Community, 1401-14th Street, Santa Monica
Will Rogers
Learning Community, one of twenty-five schools in California
to receive a California Fresh Fruit and
Vegetable Program (FFVP) Grant, will be honored by a visit from Lorelei DiSogra, Vice President of Nutrition at United Fresh
Produce Association in Washington,
D.C. and Secretary of California
Department of Food and Agriculture, A.G. Kawamura. Joining them will be Phyllis Bramson-Paul, Assistant Superintendent of Public
Instruction for Nutrition Services Division, California Department of Education
and Matt McInerney, Executive Vice President, Western
Growers Association.
Together
they will participate in the distribution of fresh Farmers’ Market fruit to the
students for their morning snack. They will talk to 5th graders in
Room 511 about the snack program and observe a nutrition education lesson.
The purpose
of the FFVP is to provide all children in participating schools with a variety
of free fresh fruit or fresh vegetable snacks throughout the school day and to
introduce fresh fruits and vegetables as healthy snack options. The goals of the FFVP are to:
- Create healthier school
environments by providing healthier food choices
- Expand the variety of fruits
and vegetables children experience
- Increase children’s fruit and
vegetable consumption
- Make a difference in children’s
diets to affect their present and future health
Will Rogers
Learning Community is a model for other schools in California in that it has implemented four
strategies to positively impact students’ health.
- Farmers’ Market Salad Bar
Lunch, which is in its 11th year of operation
- School Gardens, first implemented 10 years
ago.
- STRINGS - (Students and Teachers in Nurturing Groups for
Success) combines students from all grade levels at the school into
classes of 20 for 1 hour every Friday to develop healthy behaviors related
to their bodies as well as their minds and community.
- Fresh Fruit and Vegetable
Program
The United
Fresh Produce Association, the nation’s premier fruit & vegetable trade
association, was a leading advocate for expanding this program along with state
leaders including California’s
Secretary of Food and Agriculture A.G. Kawamura and Superintendent of Public
Instruction, Jack O’Connell. California
is the nation’s top producer of fruits and vegetables.
Edison Language Academy was also awarded a FFVP Grant and Dr. DiSogra will be visiting with Lori Orum,
Principal at Edison that same afternoon.
If you
would like more information about this visit or the program please contact Orlando
Griego, Director – Food & Nutrition Services or Dona Richwine, Nutrition
Specialist at 310-450-8338 ext. 228.
####
SANTA
MONICA-MALIBU UNIFIED SCHOOL DISTRICT
1651 16TH Street, Santa Monica, CA 90404
ph:
310.450.8338; fax: 310.581.1138
www.smmusd.org